Additional Catering Selections for The Big Game!

Order by Noon on Saturday, February 2/6

BBQ Baby Back Ribs: $120 full tray, $60 half tray

Chicken Wings (buffalo or garlic sauce): $80 full tray, $40 half tray

Certified Black Angus Sliders
(carmelized onions & American cheese): $72 / 24 sliders, $48 / 16 sliders

Charcuterie Board (Serrano Ham, Lomo (cured pork loin), Manchego and Mahon Cheeses, Picos (mini breadsticks) & Assorted Spanish Olives: $75

Full Catering Menu

Catering Menu

Note: Each Full Tray serves 12-15 people. Half Trays serve 5-6 people. If there is a dish you would like that is not on this menu, please ask us! It is our pleasure to accommodate your special requests. {fuel surcharge will apply for deliveries}

While every effort is made to ensure the accuracy of information presented on our website; occasionally, pricing and selections may be subject to change without notice due to market conditions and availability.

Portuguese Rolls

(each)
$.40

Spring Mesculin Salad

Full
$30.00

Half
$15.00

+ Add Chicken
$25.00

+ Add Steak or Shrimp
$40.00

Stuffed Mushrooms with Crabmeat

Full
$90.00

Half
$45.00

Stuffed Clams Casino

Full
$100.00

Half
$50.00

Stuffed Clams Oreganato

Full
$100.00

Half
$50.00

Spanish Chorizo Grilled

Full
$90.00

Half
$45.00

Baby Back Ribs BBQ

Full
$120.00

Half
$60.00

Beef Empanadas

(Per Piece)
$3.00

Shrimp Cocktails U/10 Jumbos

(Per Shrimp)
$3.50

Jumbo Lump Crab Cakes

(Per Piece)
$12.00

Mussels in Green Sauce

Full
$80.00

Half
$40.00

Mussels in Red Sauce

Full
$80.00

Half
$40.00

Paella Valenciana Seafood Chicken and Chorizo in Saffron Rice

Full
$120.00

Half
$60.00

Paella Marinera Seafood in Saffron Rice

Full
$120.00

Half
$60.00

Roasted Chicken on the Bone

Full
$90.00

Half
$45.00

Chicken Breast Marsala

Full
$90.00

Half
$45.00

Chicken Breast Francese

Full
$90.00

Half
$45.00

Chicken Breast in Garlic Sauce

Full
$90.00

Half
$45.00

Chicken Breast Stuffed with Prosciutto and Cheese Valdostana

Full
$130.00

Half
$65.00

Veal Scallopine Francese

Full
$150.00

Half
$75.00

Veal Scallopine with Artichokes Sauce

Full
$150.00

Half
$75.00

Veal Scallopine Marsala

Full
$150.00

Half
$75.00

Roast Pork Loin with Hot & Sweet Peppers - Order in advance

Full
$90.00

Half
$45.00

Shrimp Garlic and Olive Oil Sauce

Full
$150.00

Half
$75.00

Filet Mignon (Sliced) Marsala

Full
$160.00

Half
$80.00

Filet Mignon Broiled 12 Pieces 10 oz. Each

Full
$200.00

Half
$100.00

Lobster Tails Broiled 5 oz

(Per Tail)
Market Price

Lobster Tails Broiled 12 oz

(Per Tail)
Market Price

Sirloin Steak (Sliced) Broiled

Full
$175.00

Half
$88.00

Salmon Broiled Lemon Butter Sauce

Full
$150.00

Half
$75.00

Stuffed Salmon with Crab meat

Full
$180.00

Half
$90.00

Stuffed Filet of Sole

Full
$180.00

Half
$90.00

Mariscada Mixed Seafood in Spanish Red Sauce

Full
$130.00

Half
$65.00

Rigatoni Vodka Sauce

Full
$70.00

Half
$35.00

Rigatoni Vodka Sauce with Shrimp

Full
$100.00

Half
$50.00

Baked Stuffed Shells

Full
$75.00

Half
$40.00

Sausage Peppers and Onions Hot, Sweet, or Mixed

Full
$90.00

Half
$45.00

Chicken Fingers

Full
$90.00

Half
$50.00

Sauté Vegetables, Carrots, String Beans and Zucchini

Full
$50.00

Half
$25.00

Sauté Broccoli

Full
$50.00

Half
$25.00

Roasted Potatoes

Full
$50.00

Half
$25.00

Saffron Rice

Full
$30.00

Half
$15.00

1 1/4 lb Whole Maine Lobster Steamed or Broiled

(Per Lobster)
Market Price

Whole Suckling Pig

(Order in advance)
$250.00

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